One Ingredient Cashew Cream Sauce | Thyme & JOY

One Ingredient Cashew Cream Sauce

January 27, 2018Thyme and JOY
I'm sharing this one ingredient cashew cream sauce for those looking for creamy dairy free, paleo and whole3o versatile goodness on Thyme + JOY.

I know, I know…This “recipe” barely deserves a post on this blog because it is SO easy! But I feel the need to share this one ingredient cashew cream sauce for those looking for creamy dairy free, paleo and whole3o versatile goodness.

Can you guess what the one ingredient is?

TOMATO!

Just kidding… its cashews…

One Ingredient Cashew Cream Sauce Recipe from Thyme + JOY

This recipe is the bare bones of anything you can imagine. After sauce is made you can add …

  • nutritional yeast
  • basil
  • cilantro
  • tomato paste
  • roasted red pepper
  • hot sauce
  • garlic and onion
  • fresh herbs
  • curry powder
  • avocado
  • cocoa powder and honey

And the list goes on!

 

I'm sharing this one ingredient cashew cream sauce for those looking for creamy dairy free, paleo and whole3o versatile goodness on Thyme + JOY.
Print
One Ingredient Cashew Cream Sauce
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
 

This "recipe" barely deserves a post on this blog because it is SO easy! But I feel the need to share this one ingredient cashew cream sauce for those looking for creamy dairy free, paleo and whole3o versatile goodness.

Course: condiment, sauce, Snack
Cuisine: paleo, vegan, vegetarian, whole30
Servings: 6
Ingredients
  • 10 oz RAW unsalted cashews
  • 1 cup Filtered Water
Instructions
  1. Soak cashews in water OVERNIGHT. This is important as the creaminess of the sauce depends on it

  2. Rinse and drain cashews and add to a powerful blender. Add one cup of filtered water and any seasonings or spices. 

  3. Blend until mixture is creamy and sauce like. Adjust water quantity for thickness.

  4. Keeps covered in the fridge for 7-10 days 

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