Air Fryer Frozen Salmon Burgers
This easy method for Air Fryer Frozen Salmon Burgers turns a frozen salmon patty into a high protein seafood burger you can serve for lunch or dinner on a bun or chopped up in a salad in 10 minutes or less. Great for any air fryer or Ninja Foodi!
Servings: 4 burgers
Preheat your air fryer to 375F. This will take about 3-5 minutes depending on the size and power of your air fryer. Don’t skip this step!
While the air fryer is preheating, remove the frozen salmon burgers from the package.
Place the salmon burgers in a single layer at the bottom of the air fryer basket and set the timer for 15 minutes. You may not need to use all of that cooking time.
After about 7-8 minutes, flip over the salmon gently using a spatula. Air fry for another 5-8 minutes or until salmon burgers are crispy on the outside and cooked through on the inside. Remove with a spatula and serve while hot.
⏲Best Time & Temperature To Air Fry Frozen Salmon Burgers
The amount of time it takes to air fry a frozen salmon burger depends on how thick and large the burger patty is. These are general recommendations. The typical veggie burger needs about 8-12 minutes to cook at a temperature 375F.
- Small Salmon Patties – 5-8 minutes at 375F
- Standard Salmon Burger – 8-12 minutes at 375
- Homemade Salmon Patties -10-15 minutes at 375F
Serving: 1piece | Calories: 180kcal