Air Fryer Orange Roughy
If you're looking for a quick and easy way to prepare a delicious and healthy seafood meal, try making Air Fryer Orange Roughy! This mild white fish pairs perfectly with a variety of side dishes, and it's ready in just minutes using your air fryer or Ninja Foodi!
Prep Time5 minutes mins
Cook Time10 minutes mins
Course: Air Fryer, fish, Main Course, seafood
Cuisine: American
Keyword: air fryer orange roughy, costco frozen orange roughy, frozen orange roughy air fryer, how long to cook orange roughy in air fryer, orange roughy air fryer
Servings: 4
Calories: 179kcal
Air Fryer or Ninja Foodi
Spatula
Shallow Dish
Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
In a shallow dish, mix together the smoked paprika, garlic powder, onion powder, salt, and black pepper.
Brush both sides of the orange roughy fillets with olive oil.
Sprinkle the fillets with the spice mixture evenly on both sides.
Place the fillets in the air fryer basket, making sure they are not touching each other.
Cook the fillets in the air fryer for 8 to 10 minutes, flipping them over halfway through cooking.
Once the orange roughy fillets are cooked, remove them carefully with tongs. Sprinkle chopped parsley on top of the fillets and serve with lemon wedges. Enjoy!
Air Fryer Frozen Orange Roughy
- Preheat your air fryer to 400°F (200°C).
- Remove the frozen orange roughy fillets from their packaging and rinse them under cold water to remove any ice crystals.
- Pat the frozen fillets dry with a paper towel, then brush both sides with olive oil.
- In a small bowl, mix together your desired seasonings, such as garlic powder, onion powder, and paprika.
- Sprinkle the seasoning mixture over the fillets, making sure to coat them evenly.
- Place the fillets in the air fryer basket, making sure they are not touching each other.
- Cook the frozen orange roughy fillets in the air fryer for 12 to 15 minutes, flipping them over halfway through cooking.
- Check the fillets with a fork to make sure they are fully cooked and flaky. If they're not done yet, you can continue cooking them for a few more minutes.
Calories: 179kcal | Carbohydrates: 7g | Protein: 20g | Fat: 8g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 68mg | Sodium: 375mg | Potassium: 268mg | Fiber: 2g | Sugar: 1g | Vitamin A: 417IU | Vitamin C: 16mg | Calcium: 22mg | Iron: 2mg