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cottage cheese smoothie bowl
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Whipped Cottage Cheese Recipes (10 Ways!)

Whipped Cottage Cheese is the trendiest addition to breakfast, snacks, and appetitzers! Packed with protien and the other nutritional benefits of cottage cheese it's both nutriious and delcious. From savory to sweet, here are the 10 Best Ways To Use Whipped Cottage Cheese including packed with herbs or drizzled with honey!
Prep Time5 minutes
Cook Time10 minutes
Course: Breakfast, Kitchen Tips, Main Course, Snack
Cuisine: American
Keyword: how to make whipped cottage cheese, how to whip cottage cheese, what to make with whipped cottage cheese
Servings: 4 Servings
Calories: 103kcal

Ingredients

  • 2 cups Cottage Cheese whipped

Instructions

  • Protein-Packed Smoothie Bowl: Blend 1 cup of whipped cottage cheese with 1/2 banana, 1/2 cup of mixed berries, some spinach, and a bit of almond milk. Once smooth, pour into a bowl and top with granola, chia seeds, sliced fruit, and honey.
  • Creamy Cottage Cheese Pasta Sauce: Sauté garlic and onions until they're translucent. Add 1 cup of whipped cottage cheese, a little milk, salt, and pepper. Mix until it's creamy. Combine with cooked pasta and garnish with fresh herbs and grated parmesan.
  • Protein Pancake Topping: Top your pancakes with whipped cottage cheese instead of yogurt or sour cream. Add maple syrup and fresh berries or nuts for a delicious breakfast.
  • Stuffed Bell Peppers: Mix 1 cup of whipped cottage cheese with cooked quinoa, chopped vegetables, and your preferred seasonings. Fill bell peppers with this mixture and bake them until they're tender
  • Savory Oatmeal: Cook your oatmeal as usual and mix in 1/2 cup of whipped cottage cheese. Add sautéed spinach, cherry tomatoes, and a soft-boiled egg.
  • Whipped Cottage Cheese Dip: Create a dip with 1 cup of whipped cottage cheese, minced garlic, chopped fresh herbs, lemon zest, and a bit of olive oil. This dip pairs well with vegetable sticks or pita chips.
  • Protein Salad Dressing: For a creamy dressing, blend whipped cottage cheese, olive oil, lemon juice, garlic, and herbs. Drizzle it over salads.
  • Baked Goods Booster: Add whipped cottage cheese to muffin or bread recipes. For example, blueberry cottage cheese muffins can be made by substituting part of the milk or yogurt with whipped cottage cheese.
  • Cottage Cheese-Stuffed Chicken: Mix whipped cottage cheese with chopped spinach, sun-dried tomatoes, and garlic. Make a slit in chicken breasts, stuff them with the mixture, and bake.
  • High-Protein Dessert Pudding: For a dessert, mix whipped cottage cheese with cocoa powder, honey, and vanilla extract. Chill for an hour and serve with chocolate chips or strawberries.

Nutrition

Calories: 103kcal | Carbohydrates: 4g | Protein: 12g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Cholesterol: 18mg | Sodium: 331mg | Potassium: 109mg | Sugar: 3g | Vitamin A: 147IU | Calcium: 87mg | Iron: 0.1mg