Air Fryer Bone In Pork Chops -

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Air Fryer Bone In Pork Chops

Learn how to make Air Fryer Bone In Pork Chops with the help of your air fryer or Ninja Foodi! Enjoy thick, juicy pork chops that are full of flavor and ready in 15 minutes and can be paired with your favorite side dishes!

Prep Time5

Cook Time15

Course: Air Fryer, Main Course

Cuisine: American, healthy

Keyword: air fryer bone in pork chops, air fryer pork chops bone in, bone in pork chops in air fryer, how long to cook bone-in pork chops in air fryer, ninja foodi bone in pork chops

Servings: Servings

Calories: 437kcal

Author: Valerie Skinner

Equipment

Air Fryer or Ninja Foodi
Heat Safe Tongs

Ingredients

1.5 pounds bone in pork chops 1.5-2 inches thick
½ teaspoon garlic powder
¼ teaspoon smoked paprika
Salt and pepper to taste
Olive oil cooking spray or olive oil for brushing

Instructions

Preheat the air fryer or Ninja Foodi to 375°F. If using a Ninja Foodi, you may need to select the “Air Fry” function for five minutes.
Next, combine the garlic powder, smoked paprika, salt, and pepper in a small bowl and mix until combined.
Place the thick pork chops on a cutting board. Brush with a thin layer of oil and season both sides with the spice mixture. Rub the spices into the meat, making sure they are evenly distributed.
Place the pork chops in the air fryer or Ninja Foodi, making sure they are not touching. Spray with cooking spray and close the lid.
Air fry for 12-16 minutes, flipping once at the halfway point. If you’re unsure if your thick pork chops are cooked, use a thermometer and check the thickest portion of the meat. The pork chops should reach an internal temperature of 145°F before serving.
When done, remove from the air fryer using heat-safe tongs. Allow to rest for 5 minutes before enjoying.

Nutrition