Air Fryer Sweet Potato Wedges
These Air Fryer Sweet Potato Wedges are crispy on the outside and tender on the inside, and they only take about 15 minutes to make!
Servings: 4
Calories: 120kcal
Equipment
- Air Fryer or Ninja Foodi
Ingredients
- 1 pound Sweet Potatoes
- 2 tsp Avocado Oil or other cooking oil
- 2 tsp Salt
- 1 tsp Garlic Powder
- ¼ tsp Black Pepper
Instructions
- Thoroughly wash your potatoes with cold water to remove any dirt or impurities. Cut the potato in half lengthwise, then cut each half in half. Place your knife at an angle on each side to create wedge shapes.
- Turn the air fryer to 350F and preheat for 3-5 minutes.
- Add the sweet potato wedges to a large mixing bowl and drizzle with oil. Toss to coat, then add the dry seasonings along with the baking powder. Toss again to fully coat.
- Place the sweet potato wedges in a single layer at the bottom of your air fryer basket and set the timer for 15 minutes.
- Once the cooking time reaches 10 minutes, use tongs to toss or shake the basket depending on your air fryer. Cook for an additional 5 minutes or until the sweet potato wedges are fully cooked on the inside and crispy on the outside.
- Remove the sweet potatoes with tongs and serve hot with your favorite dipping sauces!
Nutrition
Calories: 120kcal | Carbohydrates: 23g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 1226mg | Potassium: 393mg | Fiber: 4g | Sugar: 5g | Vitamin A: 16088IU | Vitamin C: 3mg | Calcium: 36mg | Iron: 1mg