Riced Cauliflower Stuffing -

This rice cauliflower stuffing is a hit for those trying to make healthier choices during the holiday season. #whole30 #keto #glutenfree #paleo

3.93 from 14 votes

Riced Cauliflower Stuffing

This easy recipe for riced cauliflower stuffing is the perfect healthy keto holiday side dish. It combines frozen riced cauliflower, veggies and gets its traditional flavor from poultry seasoning. It’s similar to Trader Joe’s brand or Green Giant but much better when it’s homemade! It’s also a great healthy stuffing recipe for those doing a Whole30 or paleo diet.

Prep Time5

Cook Time15

Total Time20

Course: Side Dish

Cuisine: American

Keyword: cauliflower stuffing, green giant cauliflower stuffing, keto stuffing, keto thanksgiving stuffing, paleo thanksgiving stuffing, riced cauliflower stuffing, Riced cauliflower stuffing recipe, trader joes riced cauliflower stuffing, whole30 stuffing

Servings:

Calories: 47kcal

Author: Valerie Skinner

Ingredients

3 cups Riced Caulilfower frozen
½ cup Carrots small dice
½ cup Celery small dice
¼ cup Onion small dice
⅓ cup [Dried Cranberries]
1 tbsp [Poultry Seasoning]
1 tbsp [Ghee] or cooking oil of choice
Salt/Pepper to taste

Instructions

Heat ghee or oil in large pan on medium high heat.
Add carrots, onion, celery and seasonings to pan and saute for about 5 minutes or until vegetables are softened.
Add in frozen riced cauliflower and dried cranberries and saute until mixture is completely cooked and warmed through.
Adjust seasonings as necessary and serve hot.

Nutrition