Thanksgiving Mojito (Pumpkin Apple Spice) -

5 from 4 votes

Thanksgiving Mojito (Pumpkin Apple Spice)

This Thanksgiving Mojito is my go-to holiday cocktail, combining the vibrant flavors of fall with the refreshing taste of a classic mojito. Fresh apple cider, a hint of pumpkin puree, and a dash of pumpkin pie spice transform this traditional rum drink into a festive fall mojito that’s perfect for Thanksgiving!

Prep Time5

Cook Time0

Course: Drinks

Cuisine: American

Keyword: apple cider mojito, autumn mojito, best thanksgiving cocktails with rum, easy thanksgiving mojito recipe, fall inspired mojito, fall mojito, holiday mojito recipe, how to make a thanksgiving mojito, pumpkin mojito, pumpkin spice mojito, Thanksgiving Mojito, thanksgiving rum cocktail

Servings: servings

Calories: 91kcal

Author: Valerie Skinner

Equipment

Muddler or Sturdy Wooden Spoon
wide mouth mason jar or pint glass
Cocktail Shaker

Ingredients

1 cup apple cider
1 tablespoon pumpkin puree
⅛ teaspoon pumpkin pie spice
1 lime cut into wedges
10 mint leaves
¼ teaspoon sea salt
¼ cup lime juice
4 ounces white rum
1 splash sparkling water or club soda

To Garnish

lime slices or wheels
apple thinly sliced
mint leaves

Instructions

In a small bowl, stir together apple cider, pumpkin puree and pumpkin pie spice until smooth and well-combined. Set aside.
️In a cocktail shaker, add lime wedges, mint and salt. Using a muddler or a heavy wooden spoon, press into the mint and lime to release the natural oils and flavors.
Then, add the apple cider mixture, lime juice and rum to the shaker. Shake vigorously for 1 minute.
Fill a wide mouth mason jar or pint glass with ice and strain contents of shaker over ice. Top with a splash of sparking water or club soda and garnish with mint leaves, lime wedges and apple slices.

Nutrition