10 Best Ways To Use Leftover Buffalo Chicken Dip

This spicy, cheesy, delicious dip doesn’t deserve a future in the back of your refrigerator! Learn the 10 Best Ways To Use Leftover Buffalo Chicken Dip so you can repurpose it into exciting meals that will leave you hoping for leftovers after every party!

keto buffalo chicken dip

Buffalo chicken dip is a delightful concoction that has been dubbed the “ultimate party food,” and for good reason! It’s a creamy, cheesy, and mildly spicy dip that marries the tangy and fiery flavor of buffalo chicken wings with the comforting textures of a classic dip.

This dip typically includes shredded chicken, hot sauce, cream cheese, cheddar cheese, and sometimes ranch or blue cheese dressing, all combined and baked to perfection. It’s easy to make and will pair perfectly with a variety of dippables like chips, celery sticks, and bread. It can be served hot or cold, making it truly versatile.

If you find yourself with leftovers at the end of a Superbowl party or celebration, you don’t have to let it go to waste! Buffalo chicken dip can be repurposed into many different recipes, giving it a new life so you can enjoy the flavor over and over.

📖10 Best Ways To Use Leftover Buffalo Chicken Dip

1️⃣Buffalo Chicken Quesadillas: Spread a thin layer of leftover buffalo chicken dip on half of a tortilla. Sprinkle some shredded cheese and fold the tortilla in half. Cook on a skillet on medium heat until each side is golden brown and the cheese is melted.

2️⃣Buffalo Chicken Pizza: Preheat the oven and roll out your pizza dough onto a pizza stone or baking sheet. Spread buffalo chicken dip as the pizza sauce, top with cheese, and bake as per pizza dough instructions. Serve hot after garnishing with fresh arugula or parsley.

3️⃣Buffalo Chicken Pasta Salad: Boil some pasta as per instructions on the pack. Let the pasta cool. Add celery, onions, buffalo sauce, bleu cheese, and buffalo chicken dip. Stir it up and enjoy cold.

4️⃣Buffalo Chicken Grilled Cheese: Spread buffalo chicken dip between two slices of bread and add a layer of your favorite cheese. Cook in a buttered pan on medium heat until the bread is crispy and the cheese is melted. Cut in half and serve immediately.

5️⃣Buffalo Chicken Stuffed Peppers: Halve bell peppers and remove seeds. Stuff each half with buffalo chicken dip, top with shredded cheese, and bake at 375°F (190°C) for 25-30 minutes. Allow to cool slightly before serving.

6️⃣Buffalo Chicken Nachos: Spread out tortilla chips on a baking sheet, spoon over buffalo chicken dip, and top with shredded cheese. Bake until the cheese is bubbly and slightly browned. Garnish with fresh cilantro, diced tomatoes, and a drizzle of sour cream.

7️⃣Buffalo Chicken Baked Potato: Bake a potato in the oven until soft. Cut it open, fluff the insides with a fork, then top generously with buffalo chicken dip and a sprinkle of shredded cheese. Return to the oven for a few minutes until the cheese is melted.

8️⃣Buffalo Chicken Frittata: Whisk buffalo chicken dip into beaten eggs until evenly distributed. Pour into a greased pan and bake until set to enjoy a savory and spicy breakfast or brunch.

9️⃣Buffalo Chicken Dip Stuffed Mushrooms: Remove the stems from large button or portobello mushrooms. Fill the caps with buffalo chicken dip and top with a sprinkle of cheese. Bake in a preheated oven at 375°F (190°C) for 20-25 minutes.

🔟Buffalo Chicken Puff Pastry Pinwheels: Roll out puff pastry and spread the buffalo chicken dip evenly on top. Roll it up, slice it into pinwheels, and bake as per puff pastry package instructions. Serve as an appetizer or a party snack.

FAQ

How long is leftover buffalo chicken dip good for?

Leftover buffalo chicken dip, when stored properly in an airtight container in the refrigerator, can stay good for up to 3-5 days. However, for the best quality, it’s recommended to consume it within 1-2 days after it was initially prepared.

Does buffalo chicken dip reheat well?

Yes, buffalo chicken dip reheats quite well. You can warm it in a preheated oven at 350°F (175°C) for about 15-20 minutes, or microwave it on medium power, stirring occasionally, until it is heated through.

Can you freeze buffalo chicken dip?

Yes, buffalo chicken dip can be frozen. Let it cool completely, then store it in an airtight container or heavy-duty freezer bag for up to 2 months. When ready to use, thaw overnight in the fridge and reheat thoroughly before serving.

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How To Use Leftover Buffalo Chicken Dip (10 Ways!)

This spicy, cheesy, delicious dip doesn't deserve a future in the back of your refrigerator! Learn the 10 Best Ways To Use Leftover Buffalo Chicken Dip so you can repurpose it into exciting meals that will leave you hoping for leftovers after every party!
Prep Time10 minutes
Cook Time20 minutes
Course: Kitchen Tips
Cuisine: American
Keyword: buffalo chicken dip leftover ideas, buffalo chicken dip leftovers, how to use leftover buffalo chicken dip, leftover buffalo chicken dip recipes, recipes for leftover buffalo chicken dip, what can i make with leftover buffalo chicken dip, what to do with leftover buffalo chicken dip
Servings: 4 Servings

Ingredients

  • 2 cups Buffalo Chicken Dip leftovers

Instructions

  • Buffalo Chicken Quesadillas: Spread a thin layer of leftover buffalo chicken dip on half of a tortilla. Sprinkle some shredded cheese and fold the tortilla in half. Cook on a skillet on medium heat until each side is golden brown and the cheese is melted.
  • Buffalo Chicken Pizza: Preheat the oven and roll out your pizza dough onto a pizza stone or baking sheet. Spread buffalo chicken dip as the pizza sauce, top with cheese, and bake as per pizza dough instructions. Serve hot after garnishing with fresh arugula or parsley.
  • Buffalo Chicken Pasta Salad: Boil some pasta as per instructions on the pack. Let the pasta cool. Add celery, onions, buffalo sauce, bleu cheese, and buffalo chicken dip. Stir it up and enjoy cold.
  • Buffalo Chicken Grilled Cheese: Spread buffalo chicken dip between two slices of bread and add a layer of your favorite cheese. Cook in a buttered pan on medium heat until the bread is crispy and the cheese is melted. Cut in half and serve immediately.
  • Buffalo Chicken Stuffed Peppers: Halve bell peppers and remove seeds. Stuff each half with buffalo chicken dip, top with shredded cheese, and bake at 375°F (190°C) for 25-30 minutes. Allow to cool slightly before serving.
  • Buffalo Chicken Nachos: Spread out tortilla chips on a baking sheet, spoon over buffalo chicken dip, and top with shredded cheese. Bake until the cheese is bubbly and slightly browned. Garnish with fresh cilantro, diced tomatoes, and a drizzle of sour cream.
  • Buffalo Chicken Baked Potato: Bake a potato in the oven until soft. Cut it open, fluff the insides with a fork, then top generously with buffalo chicken dip and a sprinkle of shredded cheese. Return to the oven for a few minutes until the cheese is melted.
  • Buffalo Chicken Frittata: Whisk buffalo chicken dip into beaten eggs until evenly distributed. Pour into a greased pan and bake until set to enjoy a savory and spicy breakfast or brunch.
  • Buffalo Chicken Dip Stuffed Mushrooms: Remove the stems from large button or portobello mushrooms. Fill the caps with buffalo chicken dip and top with a sprinkle of cheese. Bake in a preheated oven at 375°F (190°C) for 20-25 minutes.
  • Buffalo Chicken Puff Pastry Pinwheels: Roll out puff pastry and spread the buffalo chicken dip evenly on top. Roll it up, slice it into pinwheels, and bake as per puff pastry package instructions. Serve as an appetizer or a party snack.

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