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How To Reheat Chicken Cutlets (3 Ways)

Learn How To Reheat Chicken Cutlets using these 3 easy methods to ensure your chicken cutlets don’t dry out and that the leftovers taste good as new!

chicken cutlet on a plate with potatoes and rice

What is a chicken cutlet? A chicken cutlet is a piece of chicken that has been flattened and shaped into a thin, oval-shaped patty. It can be enjoyed fried, baked, or grilled and served in sandwiches, salads, tacos and other delicious dishes.

šŸ“–How To Store Leftover Chicken Cutlets

The first step is to make sure they are stored properly. Chicken cutlets that have been stored correctly will make the best leftovers when reheated.

  1. Let the chicken cutlets cool completely before storing them.
  2. Wrap the chicken in plastic wrap, then place them in an airtight container or bag in the fridge.
  3. Label the container with the date and when they expire. Typically, a chicken cutlet will last in the fridge for 3-4 days.

šŸ‘©ā€šŸ³3 Best Ways To Reheat Chicken Cutlets Without Drying Them Out

Air Fryer

Reheating chicken cutlets in an air fryer is an excellent way to keep them moist and delicious while keeping the outside crispy.

  1. Preheat the air fryer to 350 degrees Fahrenheit for 3-5 minutes.
  2. Place the chicken cutlets into the air fryer basket, making sure they don’t overlap.
  3. Cook the chicken for 3-5 minutes until it is heated through and crispy.

Oven

Reheating cooked chicken cutlets in the oven is a great way to retain their juicy texture.

  1. Preheat the oven to 350 degrees Fahrenheit for 3-5 minutes.
  2. Place the chicken on a baking sheet, making sure none of them are overlapping.
  3. Bake for 5-7 minutes until the chicken is heated through and crispy.

Microwave

Using the microwave to reheat your chicken cutlets is a fast and easy way to have them ready in no time. Keep in mind that the chicken will not be as crispy when using the microwave.

  1. Place the chicken on a microwave-safe plate, making sure they’re not overlapping each other.
  2. Microwave on high for 1-2 minutes until the chicken is heated through.

Now that you know how to store and reheat your leftover chicken cutlets, you can enjoy them time and time again without worrying about them drying out. Follow these easy steps and get ready to indulge in deliciousness!

šŸ—More Chicken Cutlet Recipes

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chicken cutlet on a plate with potatoes and rice
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How To Reheat Chicken Cutlets (3 Ways)

Learn How To Reheat Chicken Cutlets using these 3 easy methods to ensure your chicken cutlets don't dry out and that the leftovers taste good as new!
Course: Air Fryer, air fryer frozen foods, Main Course

Ingredients

  • Chicken Cutlets leftovers

Instructions

Oven Reheating:

  • Preheat your oven to 350F degrees.
  • Place the green bean casserole on a baking sheet and cover it with foil. You can also use a baking dish, casserole dish, or a dutch oven.
  • Bake for 20-25 minutes, or until heated through.
  • Remove the foil during the last few minutes of baking if you want the topping to be extra crispy.

Microwave Reheating:

  • Place the green bean casserole in a microwave-safe bowl or dish. Or add to a small bowl for small portions.
  • Cover and heat for two to three minutes, depending on how much you heat up. You can start with medium power and medium heat and adjust if needed.
  • Stir once halfway through.
  • When removing, be careful of excess steam.

Stovetop Reheating:

  • Add to a medium-sized pot, pan, or skillet and place on the stove.
  • Turn to medium-low heat and occasionally stir until the casserole is heated through.
  • You may need to add liquid such as chicken broth or butter for the best texture.

Slow Cooker Reheating:

  • Add the leftover green bean casserole to your slow cooker.
  • Set the temperature to low and heat for two to three hours.
  • Stir occasionally and serve when fully heated through.

Air Fryer Reheating:

  • Preheat your air fryer to 375F degrees.
  • Place the green bean casserole in a heat-safe dish that does not touch the heating element.
  • Place the dish in the air fryer basket and cook for six to eight minutes, stirring halfway through.

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